Everyone has a unique life and mine happens to involve macrobiotics. Phiya Kushi has spent his entire working life involved in macrobiotic endeavors ranging from food businesses, restaurants, bookstores, educational organizations and teaching and counseling. He owes this unique life path to his parents, Michio and Aveline Kushi, whose mission in life has been to create one peaceful world based on a macrobiotic foundation of healthy, happy and peaceful people eating and living in harmony with their environment.

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